Spinach Casserole (Mary Ruth’s)


Ingredients

  • 30 oz of Spinach
  • 1 Stick of Butter
  • 8oz 1 Cream Cheese
  • 1-2 cans of water chestnuts
  • worcestershire sauce

Preparation

  1. Mix up butter and cream cheese
  2. Add spinach and water chestnuts
  3. Bake @ 350 for 30-40 min